Costazul Seafood

Lima

Copyright: Douglas Rodrigues Jose/Shutterstock.com
DESTINATIONS peru lima Dining Costazul Seafood

Costazul Seafood

Celebrate the flavors of Lima's coast at this family-owned Miraflores restaurant. The owner Carlos and his team are extremely passionate about what they do and it truly shows in every bite. Costazul offers you a chance to have an amazing seafood experience, without leaving a big hole in your wallet. Not sure what to choose? Try one of the chef's recommendations such as their signature ceviche, the parihuela soup or the mushame de pulpo.

Dining

Stretching from the Andean Mountains to the Amazonian jungle to the fresh waters of the Pacific, the Peruvian cuisine is a true reflection of the country's incredible biodiversity. Lima, as the center of it all, presents you with a top-notch gastronomic experience. Known as the “Gastronomy Capital of Latin America," this city is a genuine culinary hot spot. From tiny holes-in-the-wall to three restaurants on the list of the world's best, food here is a serious matter. At the forefront is the good old ceviche, the country's national dish. Also worth trying is the lomo saltado (stir-fried beef), anticuchos de corazón (skewers of grilled hearts), and the ají de gallina (spicy chicken stew), this apart from the popular fusion cuisines Nikkei and Chifa. Discover the top restaurants in Lima, Peru: